![Experiments in the field](/sites/default/files/styles/medium/public/2018-02/productions_vgtales.jpg?itok=J64P_Ki9)
Showing 1 - 3 of 3 results
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
Cégep de Rimouski
Supports business competitiveness, stimulates excellence and promotes the growth of the marine sector through technological innovation
Université de Moncton
Research facility allowing the determination of the stable isotope composition of carbon (δ 13C), nitrogen (δ 15N), sulfur (δ 34S) and hydrogen (δ 2H or δD) in different types of bulk samples and specific molecules