Showing 1 - 3 of 3 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Trinity Western University
Spinning disk confocal microscopy and imaging
Cégep de Shawinigan
Industrial bioprocesses, fermentation, anaerobic digestion, environmental technologies, characterization and functionalization of nanoparticles, gas and air filtration, separation and purification, electrochemistry, membrane technologies