![Researchers and student at work in the field](/sites/default/files/styles/medium/public/2021-05/osm_sampling_jpg_1-resized.jpg?itok=1EAwIyAv)
Showing 11 - 20 of 28 results
Saint Mary's University
Food web transfer and cycling of environmental contaminants
University of Guelph
Research of human decision-making and behaviour in an agri-food-environment context.
Centre hospitalier de l'Université de Montréal (CHUM)
Cytometry service, cellular analysis and sorting, healthy and infected cells.
Image
![Frasier Lab](/sites/default/files/styles/large/public/logo/FrasierLabFinalBlue_lightbox_0.jpg?itok=22wVv0fO)
Saint Mary's University
Genetic analyses of populations, including DNA sequencing and genotyping.
University of Guelph
Research related to employee selection procedures (e.g. employment interviews) in organizations
University of Guelph
Explosion-proof high-pressure hydrogenation lab featuring three Hastelloy corrosion-resistant stirred batch reactors
Saint Mary's University
Coastal and fluvial sediment transport, sediment analysis, historical and contemporary morphodynamics
Image
![IATC-Integrated Agriculture Technology Centre](/sites/default/files/styles/large/public/2021-06/IATC_Logo_2021-resized.jpg?itok=zP6RUH-L)
Lethbridge College
Offers expertise, services and technologies in the field of agriculture
Saint Mary's University
Fundamentals of subatomic physics
University of Guelph
The facility simulates a grocery store and can be used by researchers to understand food consumer behaviour and food shopping patterns