Showing 21 - 30 of 33 results
Université Laval
Research on controlling and preventing food-borne diseases
Université Laval
Research in music education, educational programs, educational and pedagogical activities.
Université Laval
Use of digital technologies in a museum context, with a focus on the transmission of culture and heritage.
The University of British Columbia
The lab studies sex-related differences in aging and impact of these on work and life functional ability
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The University of British Columbia
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Université Laval
In vitro digestion, rheological characterization and speed of disintegration of foods during digestion
The University of British Columbia
Research for the benefit of the pulp and paper industry.
Université Laval
Supports research and training for the responsible use of forest and lignocellulosic fibre resources, taking into account environmental and economic issues.
The University of British Columbia
Studies how language is perceived, processed, and produced.