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Showing 1 - 10 of 13 results
Brock University
Research and development in biomanufacturing
Brock University
Research on genetic diversity using combined computational and experimental techniques
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
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![Environmental Ergonomics Laboratory](/sites/default/files/styles/large/public/logo/EEL%20Logo%20with%20Words.png?itok=w0ZBEpmJ)
Brock University
Studies on the effects of environmental stress on human physiology and performance
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
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![inclusive design institute](/sites/default/files/styles/large/public/logo/OCAD_logo_idi_vertical.png?itok=fFSyw0RY)
Ontario College of Art and Design University (OCAD University)
Advancing the inclusive design of emerging technology systems and practices, to enable the participation of the full diversity of users with respect to ability, language, age, gender, culture and other forms of human difference.
British Columbia Institute of Technology
Conducts applied research in the areas of cancer vaccines, biomarker discovery and immune-based inflammatory processes in tumour development
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![Centre for Lifespan Development Research](/sites/default/files/styles/large/public/2021-06/cforldr_logo_cmyk_3_1_1_0-resized.jpg?itok=ISrJWATi)
Brock University
Research into human development across the lifespan, with special strengths in childhood and adolescence
Université de Moncton
Research facility allowing the determination of the stable isotope composition of carbon (δ 13C), nitrogen (δ 15N), sulfur (δ 34S) and hydrogen (δ 2H or δD) in different types of bulk samples and specific molecules
Brock University
Nutrition and musculoskeletal health