Showing 1 - 10 of 10 results
Nova Scotia Community College
Geomatic applications of remote sensing (lidar) and meteorological monitoring technologies
Mount Allison University
Biooptical and molecular analyses of photosynthesis. Phytoplankton physiology.
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Lethbridge
Analytical ultracentrifugation to characterize molecular interactions and solution composition
University of Lethbridge
Research on natural products from Canadian native plants
Mount Allison University
Offers research collections focused primarily on engravings and maps published in books between 1400 and 1900
Cégep de Thetford
Helps businesses innovate in the areas of green chemistry and process scale-up.
Nova Scotia Community College
Applied research and development for ocean technology, including advanced manufacturing and on-water testing of sensors, acoustics, electronics, energy, vessels and underwater vehicles.
University of Lethbridge
Sensorimotor control and motor/cognitive interactions.
University of Regina
Genetic analyses, fish sampling and aging wildlife habitat-use assessment.