Showing 21 - 30 of 42 results
Université Laval
Research on controlling and preventing food-borne diseases
Université Laval
Use of digital technologies in a museum context, with a focus on the transmission of culture and heritage.
The University of British Columbia
Research on nanostructures, including fabrication and characterization
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The University of British Columbia
The world’s first portal to free, accredited higher education
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Simon Fraser University
Characterization of biopolymers and soft materials
The University of British Columbia
Research, services and training in elemental and isotopic geochemistry.
Université Laval
Integrated physiology and animal science research.
Université Laval
Large-scale production and purification of natural antimicrobial molecules
Université Laval
In vitro digestion, rheological characterization and speed of disintegration of foods during digestion
The University of British Columbia
Proteomics analyses of all biological samples.