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Showing 1 - 10 of 25 results
Brock University
Research and development in biomanufacturing
Brock University
Research on genetic diversity using combined computational and experimental techniques
Fleming College (Sir Sandford Fleming College)
Applied research in water and wastewater treatment science, laboratory analysis, environmental technology verification, technology precommercialization services
Collège La Cité
Application of artificial intelligence in various fields and in the development of prototypes (machining, 3D printing and electronics).
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
Université de Sherbrooke
Studies the biophysics of recognition elements and their ligands when in solution or when attached to surfaces in order to develop electrochemical biosensors.
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![Environmental Ergonomics Laboratory](/sites/default/files/styles/large/public/logo/EEL%20Logo%20with%20Words.png?itok=w0ZBEpmJ)
Brock University
Studies on the effects of environmental stress on human physiology and performance
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping