Showing 1 - 10 of 32 results
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
The University of British Columbia
World-renowned experts in genomics and bioinformatics research with a 30-year track record of leading and supporting scientific innovation.
Université Laval
Research on the Canadian Arctic coast in the marine, terrestrial, health and social sciences fields
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The University of British Columbia
CIRS conducts research on sustainable buildings and communities, visualization tools, community engagement and behaviour.
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
The University of British Columbia
Social-ecological systems, applied ecology, conservation science, sustainability science.
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The University of British Columbia
Confocal scanning electron microscopy for imaging of samples