Showing 1 - 10 of 14 results
Fisheries and Oceans Canada
Science activities related to fish populations, shellfish aquaculture, aquatic animal health, freshwater and coastal ecology, marine mammals, oceanography and ocean literacy in support of fisheries and ocean management
Canadian Conservation Institute
Conservation science and treatments, preventive conservation, training and research for the better understanding and preservation of Canada’s cultural heritage collections.
Health Canada
Analysis of fat soluble vitamins in food samples and amino acid sequencing in protein
Fisheries and Oceans Canada
Inorganic chemistry analysis; radioisotope analyses; high-quality freshwater analyses; salmon population recovery (hatchery); adult salmon stressor research (using experimental tanks)
Natural Resources Canada
Certification and type approval of diesel engines for mining; research and evaluation of diesel emissions control technologies
Transportation Safety Board of Canada
Engineering and technical services to determine the causes and contributing factors of air, marine, pipeline, and rail transportation accidents
Health Canada
Investigates the response of foodborne pathogens to high pressure processing
Fisheries and Oceans Canada
Research on oceanography, including fisheries and ocean research, environmental science and hydrography
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Health Canada
Pathogen isolation, bacterial strain characterization (i.e. molecular typing) and bacterial identification.
Health Canada
Provides access to an EchoMRI 4in1 Body Composition Analyzer to measure fat, lean, free water and total water masses in live animals, organs and tissue samples